HOT (Heath Oatmeal Toffee) Cookies
Posted by Jesse Wait
HOT COOKIES
~ Heath Oatmeal Toffee ~
These are wonderfully delicious cookies. I make them for someone that doesn’t like Toffee, but they LOVE these cookies! The ‘Bits’ blend right in and give them a sticky, soft texture with a sweet, delicious flavor…. If you also have someone that doesn’t like the Coconut, like I do, then splitting the batch in to two halves will allow you to make some of each… This makes a LOT OF COOKIES…..
Ingredients:
1 Cup Butter or Margarine, softened (2 sticks)
2 Eggs
2 Cups Light Brown Sugar, packed
2 tsp Vanilla
1 3/4 Cups All-Purpose Flour
1 tsp Baking Soda
1 tsp Cinnamon, ground
1/2 tsp Salt
3 Cups Quick Oats
1 1/3 Cups Toffee Bits (8 oz. pkg. Heath Bits ‘O Brickle)
1 Cup Coconut, sweetened (optional)
Preparation:
Heat Oven to 375 Degrees (F)
Lightly grease a cookie sheet (I use two)
Beat Butter, Eggs, Brown Sugar and Vanilla in a Very Large Bowl until well blended. Add Flour, Baking Soda, Cinnamon and Salt; beat until blended.
Stir in Oats, Toffee Bits and Coconut with a Large Spoon.
Drop the dough by rounded teaspoons about 2 inches apart on to a prepared baking sheet.
BAKE 8 to 10 minutes or until edges are lightly browned.
Cool 1 minute, remove to wire wrack (important)… Cool Completely!
Makes 4 – 5 Dozen Cookies.
These cookies go fast, so enjoy one while they’re still around….
Here is a great standard Cookie Recipe from JW8! I also love to add Dark Chocolate Pieces to these cookies and they turn out fantastic…
About Jesse Wait
JW8 is a collection of recipes of which I sing their praises..... I have wanted to preserve them in a sharable and digital form for many years now and hence have started this Blog. Food is a universal language and whether you are a Chef or a Novice like me, you just can't deny the joy that a great recipe brings...Posted on December 24, 2012, in Cookies / Candies, Recipes and tagged Chocolate, Coconut, Cookies, Easy, Heath, Oatmeal, Toffee. Bookmark the permalink. Leave a comment.
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